What’s Inside the eBook

In this guide to soybean processing, we examine the history of this seed’s production, processing methods, and product applications as we explore its global market growth potential.

Today, the top soybean-producing countries include Brazil (144 MMT), US (120 MMT), Argentina, and China.

Soybeans contain enzymes that can be toxic to humans and animals and must be properly prepared prior to oil extraction.

Both soymeal and soybean oil serve a wide range of valuable product uses across many different industries.