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What’s Inside the eBook
In this guide to soybean processing, we examine the history of this seed’s production, processing methods, and product applications as we explore its global market growth potential.
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Today, the top soybean-producing countries include Brazil (144 MMT), US (120 MMT), Argentina, and China.
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Soybeans contain enzymes that can be toxic to humans and animals and must be properly prepared prior to oil extraction.
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Both soymeal and soybean oil serve a wide range of valuable product uses across many different industries.